Daily Recipes

Peppermint Tart


  • 2 x Tennis biscuits

  • 500ml Cream

  • 1 x Caramel tin

  • Peppermint crisp chocolate

  • Chocolate Pudding

  • Milk

  • Strawberries


Whisk cream and caramel together until you are happy with the texture

Whisk milk and chocolate pudding together

Place a layer of tennis biscuits, followed by a layer of the caramel and cream and a layer of the chocolate pudding.

Repeat these steps again and sprinkle pieces of the peppermint chocolate on top.

Place in the fridge for about 4 hours to set. Serve with sliced strawberry!

Source:baking and cooking skills

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