Daily Recipes

Fresh scones for a cold weather cookers and bakers

Ingredients

  • 250ml sugar

  • 250ml milk

  • 4 eggs

  • 200 ml oil

  • Vanilla essence

  • 750g flour

  • 40g baking powder

Method:


Mix all the wet ingredients
Fold in flour into the wet ingredients mixture,mix till a soft dough is formed.
On a floured surface roll your dough using a rolling pin and cut into round shapes.
Rest for 15 mins bake at 180 for 30 mins.
Enjoy 

Credit: Fikzee Tanah Mnisi

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