Daily Recipes

BUTTER AND GARLIC BABY POTATOES WEDGES

You will need.

Ingredients

  • Baby potatoes

  • Robertsons mixed herbs

  • Chilli flakes

  • Salt

  • Garlic

  • Butter

Method

Wash and cut your potatoes into wedges then boil them in water with salt. Do not overcook them.


Remove them from the water and on a pan add a spoon of butter,garlic,chilli flakes and robertsons mixed herbs.
Then add your potatoes in the same position for 3 minutes then turn then on the other side and cook for 3 minutes.

Remove from heat and sprinkle with your mixed herbs or whichever spices you prefer or just leave them as they are.

Enjoy

Credit: By Grace Food Affair

12 comments on “BUTTER AND GARLIC BABY POTATOES WEDGES

Leave a Reply

Your email address will not be published. Required fields are marked *